Things like the Grand Canyon in the States, Table Mountain in South Africa, or bubbling Champagne from France. While chocolate is a specialty throughout Turin, these are some chocolateries that stand out from the rest. Choose from bonbons to snack on in the store, or purchase a box to bring back to your accommodation and indulge in. Indeed, cacao was used by the Maya and Aztecs as a medicinal. And if youre looking for gifts to bring back home, they have an impressive collection of chocolates and beautifully packaged treats. until 188th Munich Oktoberfest. Odilla Chocolate prides itself on the quality of its chocolate made from the purest raw ingredients. Would you like to learn about the most authentic experiences to be had in Italy, stay up to date on the most interesting events, discover our special offers and receive lots of insider hints and tips? Lucky for you, most manufacturers shops are located in and around the city center which makes it easy to create your own self-guided chocolate tour and get started right away. The CioccolaT annual chocolate festival in Turin, Italy, returns after two years of break due to the pandemic. Tartufo al Cioccolato are traditionally hand-rolled balls of chocolate ganache that have been coated in either cocoa powder, coconut, nuts or spices. Torino chocolate is among the best in the world, and eating chocolate there is quite simply one of the best things a foodie can do in Turin! From 29 to 31 October and from 5 to 6 November it is scheduled "ChocoCabrio under the Artist's Lights".It is an event to discover the history and legends of chocolate within a Convertible Bus in the center of Turin. Turin is the Italian capital of chocolate and the. So it is only fitting that this Sicilian baroque town should host a festival dedicated to its chocolate. The square is a pedestrian area with benches and small fountains, ringed by beautiful, grand buildings. First granted licence to Chocolate is once again the king of Turin. Everything from chocolate espressos (bicerin), to delectable hazelnut and preserved fruit, chocolates make appearances in all kinds of cafes and restaurants. There were several tented areas under which dozens of chocolate companies had set up shop. Thanks! sessions dedicated toCocoa cuisine in the world, with dishes originating from Portugal, Peru, Venezuela, Cameroon, Senegal, Cameroon and Eritrea. This family-owned chocolatier has produced some of the world's best chocolates for more than 100 years. Peyranos long-standing shop is located in Corso Moncalieri, and is known not only for its favored Gianduiotti, but for many other delicious chocolate variations as well. Do you find it hard to choose between coffee and hot chocolate? But thats not all youll find at CioccolaT. It began with Emanuele Filiberto of Savoy, who was part of the royal family. Enjoy the Festival delle Colline Torinesi and the Festa di San Giovanni. In this guide, youll find the top chocolatiers and the best places to sample them. I love chocolate! ), and a giant chocolate Easter egg the size of that womans torso. Bicerin. https://www.youtube.com/c/GoTravelPlanet =================================#hvarisland #travelcroatia #croatia #ivandolacDisclaimer: We do not accept any liability for any loss or damage which is incurred from you acting or not acting as a result of watching any of our publications. Expect to find raw chocolate, with the beans sourced from Madagascar and Venezuela, assorted bean bars, and truffle collections when you visit. Chocolate brands and creations reflect the true value of authentic chocolate making. Its called Cioccolat, which is a word that mixes cioccolato (chocolate) and Torino (Turin), underlining the importance of the festival in the Piedmontese region. What to See and Do . One of the most memorable ways to discover the city and its history and taste traditional chocolate is to embark on a 2-hour walking tour. Its easy to stroll down the streets of Turin and find yourself in the midst of a chocolate extravaganza. , to delectable hazelnut and preserved fruit, chocolates make appearances in all kinds of cafes and restaurants. I'm a former restaurant owner, chef, and industry supplier of gourmet foods. Chocolate lovers of the world trust me you havent fully experienced chocolate until you come to CioccolaTo and dive into Turins chocolate heaven. Now it wasnt just royalty and the elite who were spoilt with the sweet treat. By using this website, you agree to our use of them. Turin Tourism Turin Hotels Turin Bed and Breakfast Turin Vacation Rentals Turin Vacation Packages Flights to Turin Note: Dates have not been confirmed; please check the event website for updates. Today, bearing the likeness of a tricorn hat and a brown jacket with red borders, the character Gianduja is considered the official carnival mask in Torino. Check out the amazing artistry behind the chocolate in Turin! Thanks! The first official documents mentioning cremino date back to 1934 and nowadays a Ministerial decree has declared it to be a 'traditional food product of Piedmont'. But for those of you that enjoy the local touch and the stories that go with it, here are our top picks for a guided tour. Disclosure: This site incorporates affiliate links. Through years of playing with cocoa, Italy has been able to produce an impressive assortment of excellent products. AboutPressCopyrightContact. You are authorized to share the video link and channel, and embed this video in your website or others as long as a linkback to my Youtube Channel is provided. Famous for its native Lavazza coffee, Barolo wines, and slow food, the language of love is perhaps most beautifully conveyed through its Torino chocolate one of the citys most delectable foods! During the "Long Night of the Museums", visitors experience the regular exhibitions - plus live music, performances, guided tours, films, discussions about art and all sorts of other things to join in. colonnades,Stratta Pasticceria is a great spot to have coffee and try one of their many famous Bicerin is a delicious, 18th century drink made from espresso, chocolate, and milk that might be the answer to your problem. is a highly renowned chocolaterie thats found all around the country. By 1826, the first solid chocolate hit the European markets. Try it on your next trip to Torino at the historical place where it all began, Caffe al Bicerin. If youre new to the historic chocolate gem that is Turin, grab a bar and settle in (do you prefer your Turin chocolate amargo (bitter) or semi amargo (bittersweet)? In 1678, the first-ever cocoa store was opened, serving these hot beverages in Turin. International Tango Torino Festival Dal 14 al 18 Aprile 2022! my favorite picture from the chocolate festival. Below we share with you the best chocolatiers that Turin has nurtured along with some of their best-selling creations. All their chocolate is bean-to-bar, promising a top-quality product thats ethically sourced. Answer 1 of 11: Could someone kindly clarify the dates of the chocolate festival taking place in Turin in 2014. While it certainly looks different today, it's very likely that the first version of the chocolate bar originated in Turin. Do you know how every country has its thing that its famed for? Peyrano Torino. Gianduiotti were first put on the market for the occasion of Carneval, which is why these Turinese symbols carry the name of the citys mythical mask, the ruddy-faced Gianduja. Turin has long been renowned by discerning chocolate lovers for its delectable cocoa creations. Cremino with sea salt and extra virgin olive oil as well as the Barolo chocolate are just two of the brand's unique creations that you must try on your trip to Torino. There's no doubt that Turin is home to some of the best hand-crafted chocolates in the world, but what makes it even more noteworthy are the geniuses who created them. April 21-May 7: Spring Festival, Munich (Frhlingsfestival, the "little sister of Oktoberfest") May 1: May Day (maypole dances in rural areas, labor demonstrations and street festivals in Berlin's Kreuzberg district, closures) May 5-7: Hafengeburtstag (harbor's birthday), Hamburg (giant maritime festival) May 6: Rhine in Flames festival, Bonn (fireworks; nearby Rhine towns host . This top-rated 2 hour chocolate-focused walking tour is a great way to discover and explore the sweet side of Turin. Named after a Carnival character from the Italian Commedia dell'Arte, a popular form of theater at the time, Gianduja was the genius of the chocolatier Caffarel. Turin"; a tour to discover the capital of Piemonte with its magical and esoteric symbols. As Turin is well known for its high quality chocolate, it's the perfect location for such a celebration of this much-consumed sweet. Its credited for creating the Giandujotto, with the finest chocolate and hazelnut products. A whole month of chocolate-stained lips, sugar highs, and overall warmth and satisfaction await you! Chocolate arrived in Italy with the Spaniards, who brought it from the New World to Modica, Sicily, where they ruled at the time; via the Venice Republic, which traded extensively, and brought chocolate into the citys cafs; and through the Savoy family, who brought it to Turin. It was recounted by Turinese milkmen that Nutella was a result of the heat chocolate that melted from its original form into the creme discovered by Ferrero, who thought it would make a nutritious snack as well as a pretty penny. Guido Gobino sources high-quality, single-source cocoa beans and skillfully combines them with new, interesting flavors. Attention all chocolate aficionados, supporters and enthusiasts: The annual chocolate fest in Turin known as Cioccolat is back! And stay up to date on the official Turin Chocolate Festival by visitingCioccolaTos Facebook page. With Michelin Star Chefs such as Marcello Trentini and Filippo Novelli. Since then, hot chocolate became a staple item within the. Both complimenting each other beautifully. Right there, on October 28th, the inauguration of the event will take place, with 10 sweet themed dayschocolate specialities. , however, deserves to be eaten slowly and in small quantities. The "headquarters" of the Chocolate Festival will be the "Cioccolat House, set up in Piazza Established in 1915, the chocolatier has a long line of chocolate making history. Its credited for creating the Giandujotto, with the finest chocolate and hazelnut products. Until last year it was held during the month of March, in fact so many people booked both train and plane tickets to come here next week, but unfortunately they will be disappointed. Turin Chocolate Festival also includes music, shows, workshops, chocolate tasting, and competitions. Still, the gianduiotto certainly does not stand alone: the Turinese art of chocolate finds its expression in the alpino (filled with a creamy liqueur) the boero, a classic in the chocolate-making tradition, with its chocolate shell and a soft, creamy liqueur center the cremino, composed of three layers of chocolate the two external of gianduja, and that internal of a chocolate and hazelnut paste. You can participate in workshops to learn how to make chocolate, see artisan chocolate makers at work and hear their tips, and of course taste all the inventive creations. With respect for the cocoa bean and natural produce, the chocolates here celebrate the beauty and simplicity of flavors and textures, thats why they are named the best Italian chocolates. Meanwhile, July is the hottest month of the year, with an average high of 85 degrees F (29 degrees C). It was one of the first chocolate factories in Italy and Europe, and is still known for its bean-to-bar chocolates today. Next to the large industrialists Ferrero, Caffarel and Streglio stand the artisan groups that continue to carry forward Turins chocolate tradition. 8-17 November, 2019. It is no surprise, therefore, that, since 2004, every November Turin celebrates chocolate every year with a special chocolate festival: CioccolaTo! It's called "Cioccolat", which is a word that mixes "cioccolato" (chocolate) and "Torino" (Turin), underlining the importance of the festival in the Piedmontese region. >>> Booking a tasting at his shop on Via Lagrange or at his factory is highly recommended! Next year, Eurochocolate runs 16-25 October 2020. https://www.eurochocolate.com/. There will also be othersshow-cooking I love them all. I was unsuccessful at finding this out through my internet search! Could someone kindly clarify the dates of the chocolate festival taking place in Turin in 2014. And if you want to experience the best chocolates in Turin by yourself, you can always visit the top chocolate shops in Turin. The name of the festival, CioccolaT, is a play on the Italian word for chocolate and the Italian name for the town of Turin. The cafe also has its own collection of chocolates that include gianduiotto, chocolate bars, chocolate liqueurs, and more. The hazelnut paste is creamy and smooth, and the first thing youll taste is the rich notes of the nuts. Is Piacenza the Most Overlooked Food Destination in Emilia-Romagna? Sea, mountains, cities, national parks and UNESCO sites: in Italy every destination is a unique experience to be fully enjoyed. By visiting one of the stores, youll have the opportunity to discover the history and passion that goes into producing these chocolates. USA: +1 919-249-5055 / 243 Edgartown-Vineyard Haven Road - Po Box 9000 Edgartown MA 02539, 5 of the Best Places to Try Chocolate in Turin, https://www.italymagazine.com/featured-story/chocolates-italian-history, https://www.italymagazine.com/featured-story/5-best-places-try-chocolate-turin, https://www.italymagazine.com/featured-story/three-best-italian-chocolatiers, https://www.italymagazine.com/news/chocolate-candy-perfection-gianduiotto-turin, https://www.italymagazine.com/recipe/baci-di-dama-hazelnut-and-chocolate-biscuits, Passionate Spirits: A Post-Party Look at Como Lake Cocktail Week, A Short Guide to the 2022 Venice Carnival, Things to Do and See in Italy in November 2021, Italy Wins Three Prizes at Venice Film Festival, Things To Do and See in Italy in August 2021, Things to Do and See in Italy in July 2021, Country Home - Restored in Salsomaggiore Terme, Buonjourney Italy Cultural and Culinary Vacations in Italy, Hedonistic Hiking - Fully-inclusive guided gourmet walking holidays across Italy, Food, Culture and Wellness in the Hidden Emilia Romagna with Italia Sweet Italia, Reggio Lingua - Language school and cooking classes, Italian Cuisine UNESCO Nomination is About Preserving Food Heritage, Not Freezing It, Understanding Truffles, From Hunting to Plating to Cultivating. ), so when you put the words chocolate and Italy in the same sentence Im going to perk up a bit. From these cities, chocolate went on to become popular across the rest of the country. , but indulging in chocolate is one of the most wonderful. Elsewheremapping 2023 | All Rights Reserved. Today, you can simply drive to the store, buy a chocolate bar, and eat it in one sitting. It procures some of the finest cocoa in the world (Criollo Sur del Lago) and the best hazelnuts (Round Dear Trilobate) from small producers in Venezuela. Ops! That means all youll need to do is arrive in Turin during the festival and get directions. Youll find that our detailed overview of chocolate in Turin makes planning a self-guided tour easier than ever. By way of chocolate, the maestros of Turin knew exactly how to express their taste for innovation, so much so that they experimented with new mechanisms to mix cacao, vanilla, water and sugar into a malleable paste (beginning 17th Century). Although indulging in a decadent cup of chocolate coffee can sometimes be a little heavy on your wallet, it's an experience worth having when in Turin. Cioccolat, Turin Chocolate Festival. And while trying the traditional treat is a must, Its almost as though people have lost their appreciation for good chocolate bars. After making a slow tour of all the offerings, I finally went back to the start and ended up buying a few things (I ate most of them immediately). Caffarel is world-renowned for inventing this, One of the most memorable ways to discover the city and its history and taste traditional chocolate is to embark on a. . In this guide, youll find the top chocolatiers and the best places to sample them. During these events, it will be possible to observe the Masters at work and also taste ice cream and other chocolate-based products. As simple as this sounds, Tris di Nocciole honors both hazelnuts and chocolate by allowing them to show off their incredible flavors. Try Caffarel's Gianduia 1865 from one of its outlets located across Italy. Casa Cioccolat is the heart of the event, with tastings, guests and showcooking. CioccolaT 2008 was the 6th edition of this festival, and if youre in the area when its running and youre a fan of chocolate its certainly a nice way to spend an afternoon. Its first edition dates back to 1993. Piazza San Carlo located in the center of the. The candied orange peel french dipped in dark chocolate, the simple delicious praline, and the refreshing pink grapefruit are just some of the things you need to try. Cocoa was, of course, the star of the show, but it wasnt always readily available. Participants at Turins Chocolate Festival in Piazza San Carlo in Turin, UPDATE: Since this blog post was written, Turins Chocolate Festival was put on hold in 2017 but returned in November 2018. We guarantee you'll be glad you did! Photos compliments of Your Friend In Italy, [] Turin Chocolate festival has been running for over 10 years now, and is usually held in late []. A divine layer of hazelnut or almond cream sandwiched between two layers of gianduja oh, my! The White Truffle Market is the center of the fair. The beer gardens and three festival tents are particularly cosy here - and usually not so crowded. We and our partners use cookies to display personalized advertising and for profiling and measurement purposes. Due to their interesting flavor combinations, the truffles are widely popular throughout Italy, but also in the rest of the world. Learn about the history of chocolate making in this region of Italy as you stroll through the heart of the city with your local foodie guide and storyteller. Cacao contains proteins, calcium, phosphorus, magnesium, iron, copper, flavonoids and theobromine (literally food for the gods). There are many fascinating things to do in Turin, but indulging in chocolate is one of the most wonderful. The Peyrano Family, rather, is the present-day leader in artisan chocolate production, with a tradition passed down by forefather Antonio, once the certified chocolatier for Turins elite. Although all chocolate can be a great source of instant happiness, few chocolate products are also a great source of anti-oxidants. Click here for more info about Turins Chocolate Festival taking place from 8-17th of November 2019:CioccolaT Turin Chocolate Festival in Piazza San Carlo Turin. along via Roma in Turin. In Piazza San Carlo you will also find the Chocolate . multisensory taste of a miniature cheesecake, or even in a coffee machine. They discovered that they could transform the chocolate into solid bars, thus giving life to chocolates, or cioccolatini, of every type from bon bons to pralines, truffles and cremini. Thanks to the House of Savoy, Turins elegant streets and piazzas are reminiscent of Paris or Vienna, with many of the citys arcades and shop faades sheltered beneath ornate Youll also get to try Bicerin, gelato, pastries, and other local delicacies that are unique to Turin. Originally made with four layers, it is now made with three and sold in nearly every chocolate shop across Turin. Michele Prochet, another chocolate wizard of Piedmont, appears to have been the first producer to successfully add finely ground hazelnuts from the Langhe area of Piedmont to cacao, obtaining a smooth and delicious solid paste. Copyright Notice: This video and my YouTube channel contain dialog, music, and images that are property of Go Travel Planet. On October 29 and November 5, it is the turn of "Magic As Italy enters fall, chocolate festivals open across the country and continue into the spring. Nocciolati is a one-of-a-kind chocolate and hazelnut spread. Most had really eye-catching displays, including lots of Easter-themed chocolate art, and some were offering free samples. And who could forget Nutella, the legendary chocolate spread created by Pietro Ferrero (a great Turinese pastry-maker) in 1946? How Iconic Food Products in Italy are Weathering the Effects of the Drought. Because we are! So, its pretty well established that I like Italy. In the year 1560, Emanuele Filiberto of Savoy toasted a cup of hot chocolate to celebrate the transfer of the capital of Ducal from Chambry to Torino. According to the legend, the boy bought Cri these chocolates so often that it soon became a private joke with the shopkeeper. Turin wouldnt be known as a city of chocolate without Tartufo. Both the City and Commune of Turin to this day represent the major Italian hub of chocolate-making. chocolate delicacies or sit down to lunch, either inside, people watching in the square itself or beneath the colonnade. One of the top Turin chocolates - the gianduiotto NOCCIOLATO FONDENTE, LATTE, OR BIANCO As you enter the best chocolate shops in Turin, you'll almost always be greeted with huge bars of dark ( fondete ), milk ( latte ), and white ( bianco) chocolate containing whole roasted hazelnuts. Lezioni, Milongas, Show con i migliori DREAM OF ITALY was founded in 2002 by Italian travel expert Kathy McCabe as a travel magazine and membership website. At that time, several small factories in Europe started experimenting with various mixes of cacao, sugar, vanilla and water. I was unsuccessful at finding this out through my internet search! The chocolate at Guido Castagna, however, deserves to be eaten slowly and in small quantities. The first hot chocolate was served in Turin in 1560 at the court of the Savoy. I used to have Nutella for breakfast or for an afternoon snack, chocolate treats after meals and more treats on Sunday afternoons: gianduiotti, cremini (hazelnut flavored layered pralines), arancini (candied orange peel covered in dark chocolate), all kinds of truffles, chocolate bars, Easter chocolate eggs, Baci (kisses) and, of course, plenty of hot chocolate with whipped cream. Caffarel is world-renowned for inventing this melt-in-your-mouth chocolate. Did you know that chocolate was only ever consumed as a drink up until 1826? In addition to the themes, there are also scheduled presentations and demonstrations given on a stage at the festival, and even a childrens area. Italians love chocolate (except in the summer when its considered too hot for it) and the country has a fine tradition of artisanal chocolate-making. Today, the chocolate artisans of Piedmont still work paying the uttermost care in the selection of cacao beans and other ingredients and use traditional processing methods, obtaining a final product which retains maximum benefits and has very little sugar and fats added to it. This was a time when chocolate was enjoyed simply as a beverage. It is enjoyed in the form of chocolate bars, a spread, and as filling for other chocolates. I am also a cross-cultural individual, having been born on one continent and having spent the most of my life on two others.As a result of my personal experiences, I chose to embark on this YouTube journey to bring you the best of food, wine, and everything else related to visiting different places, countries and regions.Hope you enjoy my channel, please subscribe, like and share.Cheers!Mark For Collaboration and Business inquiries please use the contact information below: Email: GoTravelPlanet10@gmail.com Subscribe now for the new content of beautiful journeys and travel ! Eating the best chocolate in Turin is a bucket list food experience in Italy, and heres all you need to know to make your trip as sweet as can be. This sweet treat has been enjoyed even by the Savoy royal court and this month-long event invites chocolate lovers to gather and participate in various labs and tastings including events for children. Made with hazelnuts, cocoa, and sugar, it is available today at elite chocolatiers and supermarkets. 32 talking about this. "Confinedeisanti B & B" Great b b & situated in the Centre of Turin, and nicely situated place for anyone who wants to walk without the use of the car or public transport. Eurovision 2022 Turin, Italy All you need to know about it. Cremino is a delightful chocolate with layers of lemon creme, coffee creme, or hazelnut cream sandwiched between chocolate. And if these pictures werent enough, be sure to check out my favorite picture from the chocolate festival here, plus all the other Turin pictures I took that day in the Italy Photos section. Going without tasting his Giuinott (a bold reinvention of of the classic, Gianduitto) is considered a crime! Out of chocolate. What started out as a confectionery shop on the eastern bank of the Po River evolved into a chocolate manufacturing company in 1915, and soon after that became the official supplier to the Royal House of Savoy. This is one of the most popular forms of chocolate worldwide, and the most addictive! And while trying the traditional treat is a must, Guido Gobino is known for its experimental chocolate. The CioccolaT (Fiera del Cioccolato a Torino) annual chocolate festival in Turin, Italy, returns after two years of break due to the pandemic. Turin Chocolate Festival photo by Your Friend In Italy. Over 100 master chocolatiers from Italy and other countries sell their products on Turin streets, the old town smells like chocolate, delicious. Upon your first bite, youll be confronted with tones of deep hazelnuts and sweet fruits. The rest, as they say, is history! Are you dreaming of Caribbean sea? The Turin Chocolate Festival happens every year in November at the beautiful Piazza San Carlo and Via Roma. It became a frontrunner in the growing chocolate industry at the same time that cioccolata calda (hot chocolate) gained popularity all across Europe. Their famous alpino, giandujotto, and cremino are just some of the authentic recipes that are worth a try among their variety of more than 80 chocolates. 2021 TURIN ITALY GUIDE. An error occurred while sharing your content. But the highlight for me, and I imagine many others as well, was the opportunity to browse the various chocolate vendors counters. More Information: The official website for CioccolaT is only in Italian, but itll at least give you an indication of when this years event is. For almost three centuries, chocolate was savored only as a hot drink, until the 1820s. It is also an opportunity for chocolate enthusiasts to interact with the maestros of the chocolate arts, as well as for the important national and international brands to interact with the consumer. Filter by artist All Your favorite artists Filter by date All Tonight This weekend This month May Jun Jul 2023 2024 Filter by genre Moreover, there is also a series of cultural events related to this festival, since Cioccolat mixes the important of the local food and the cultural animation activities which are related to the Gianduiotto, the Piedmontese symbol of a long local tradition. Giandujotto Turin is made with Langhe hazelnut, which is only found in Piedmont. On October 14th, 2023, around 90 Munich museums and collections, galleries, churches and architectural gems invite you to take a night-time stroll. Then, Italys beloved Gianduiotto, imagined up by Michele Prochet in 1865, fused cacao and hazelnuts from Piedmonts Langhe zone. For all 10 days of Cioccolat 2022,it will also be possible to participate in the "Royal Snack" in the historic cafes and cafes of the Royal Residences, and a walking tour through
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